homemade pasta sauce recipes easy Easy homemade pasta sauce

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Creating your own homemade pasta sauce is a delicious and budget-friendly option for any home cook. With just a few simple ingredients, you can create a flavorful sauce that will elevate any pasta dish. In this recipe, we will be using canned tomatoes to create a rich and delicious tomato sauce that pairs perfectly with pasta. To begin, you will need the following ingredients: -2 cans of whole peeled tomatoes -1/4 cup of olive oil -1 onion, diced -4 cloves of garlic, minced -1 tablespoon of sugar -1 teaspoon of salt -1/4 teaspoon of black pepper -1/4 cup of fresh basil, chopped Start by heating the olive oil in a large pot over medium heat. Add the diced onion and minced garlic and sauté for a few minutes until they become slightly translucent. Next, add the two cans of whole peeled tomatoes and use a potato masher or a wooden spoon to break them apart. Add in the sugar, salt, and black pepper and stir to combine. Allow the sauce to simmer over medium-low heat for 30-40 minutes, stirring occasionally. The longer you let the sauce simmer, the more flavorful it will become. Just before serving, add in the chopped fresh basil and stir to combine. To serve your homemade pasta sauce, simply cook your pasta of choice according to the package instructions and toss it with the sauce. You can also add additional toppings such as grated Parmesan cheese or fresh parsley. Here is a visual guide to the recipe:

Ingredients:

• 2 cans of whole peeled tomatoes
• 1/4 cup of olive oil
• 1 onion, diced
• 4 cloves of garlic, minced
• 1 tablespoon of sugar
• 1 teaspoon of salt
• 1/4 teaspoon of black pepper
• 1/4 cup of fresh basil, chopped

Instructions:

1. Heat 1/4 cup of olive oil in a large pot over medium heat.
2. Add the diced onion and minced garlic and sauté for a few minutes until they become slightly translucent.
3. Add the two cans of whole peeled tomatoes and use a potato masher or a wooden spoon to break them apart.
4. Add in the sugar, salt, and black pepper and stir to combine.
5. Allow the sauce to simmer over medium-low heat for 30-40 minutes, stirring occasionally.
6. Just before serving, add in the chopped fresh basil and stir to combine.
7. To serve, cook your pasta of choice according to the package instructions and toss it with the sauce. Enjoy!

In conclusion, creating your own homemade pasta sauce can be a simple and delicious way to add flavor to any pasta dish. By using canned tomatoes and a few simple ingredients, you can whip up a sauce that is both delicious and budget-friendly. Give this recipe a try and enjoy the delicious flavors of homemade pasta sauce!

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