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Are you tired of the same old pasta dish? Look no further! We've got three delicious and easy one pot pasta recipes that will please your taste buds and save you time in the kitchen.
Cheesy Chicken & Broccoli Pasta
Ingredients:
- 1 pound boneless chicken breast, cut into bite-sized pieces
- 1 broccoli crown, chopped
- 3 cloves garlic, minced
- 3 cups chicken broth
- 1 cup milk
- 8 ounces uncooked pasta
- 1 cup shredded cheddar cheese
- Salt and pepper to taste
Instructions:
- In a large pot, sauté chicken and garlic until browned. Remove chicken from pot and set aside.
- Add broccoli, chicken broth, milk, pasta, salt, and pepper to the pot. Bring to a boil and reduce heat to medium low.
- Simmer for 15-20 minutes, stirring occasionally, until pasta is tender and liquid has reduced.
- Stir in cooked chicken and cheddar cheese until melted and combined.
- Serve hot and enjoy!
Bloody Mary Pasta
Ingredients:
- 8 ounces rotini pasta
- 1 tablespoon olive oil
- 1 onion, chopped
- 2 stalks celery, chopped
- 1 green bell pepper, chopped
- 3 cloves garlic, minced
- 1 (28-ounce) can crushed tomatoes
- 1 cup water
- 1/4 cup vodka
- 2 tablespoons Worcestershire sauce
- 1 tablespoon hot sauce
- 1 teaspoon celery salt
- Salt and pepper to taste
Instructions:
- In a large pot, cook pasta according to package instructions. Drain and set aside.
- In the same pot, heat olive oil over medium heat. Add onion, celery, and bell pepper and cook until softened, about 5 minutes.
- Add garlic and cook for an additional 30 seconds.
- Pour in crushed tomatoes, water, vodka, Worcestershire sauce, hot sauce, and celery salt.
- Season with salt and pepper to taste and bring to a boil. Reduce heat to low and simmer for 15 minutes.
- Add cooked pasta to the pot and stir until well combined. Serve hot and enjoy!
Shrimp and Mushroom Pasta
Ingredients:
- 8 ounces linguine pasta
- 2 tablespoons butter
- 1/2 pound shrimp, peeled and deveined
- 8 ounces sliced mushrooms
- 3 cloves garlic, minced
- 1/2 cup chicken broth
- 1/2 cup heavy cream
- 1/4 cup grated Parmesan cheese
- Salt and pepper to taste
Instructions:
- In a large pot, cook pasta according to package instructions. Drain and set aside.
- In the same pot, melt butter over medium heat and add shrimp. Cook until pink and opaque, about 3-4 minutes. Remove shrimp from pot and set aside.
- Add mushrooms and garlic to the pot and cook until softened, about 5 minutes.
- Pour in chicken broth and heavy cream and bring to a boil. Reduce heat to low and simmer for 10 minutes.
- Add Parmesan cheese and cooked shrimp to the pot and stir until well combined.
- Add cooked pasta to the pot and stir until well combined. Serve hot and enjoy!
Enjoy these delicious and easy one pot pasta recipes that will surely satisfy your cravings. And the best part about them? You only need one pot, so cleanup is a breeze!
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